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Chakali Bhajni

Pulse and grains • Samarth Fresh Flour, Westmead

Chakali Bhajni

Hindiचकली भाजनी आटाMarathiचकली भाजणीGujaratiચકલીની ભાજણીTamilசக்லி மாவு (Chakli Maavu)

Made from a carefully selected blend of rice, chana dal, yellow moong dal, urad dal, poha, sabudana, coriander seeds and cumin seeds, this traditional flour blend is perfect for making delicious, crispy and crunchy homemade chakli.

Choose size

1kg1kg • $18.50/kg
$18.50
500gm500gm
$10.00

Ingredients & allergen information

Ingredients: Rice, chana dal, yellow moong dal, urad dal, poha (flattened rice), sabudana (tapioca pearls), coriander seeds and cumin seeds.

Allergen statement: Contains legumes (chana dal, yellow moong dal and urad dal).

Please contact us before ordering if you have a food allergy or intolerance.

Product guidance

Freshness, storage and everyday use

Preparation / milling

Prepared in small batches for local customers. Exact milling or preparation timing depends on the product and order schedule.

Ideal for

Made from a carefully selected blend of rice, chana dal, yellow moong dal, urad dal, poha, sabudana, coriander seeds and cumin seeds, this traditional flour blend is perfect for making delicious, crispy and crunchy homemade chakli.

Storage

Keep sealed in a cool, dry place away from direct sunlight, heat and moisture. Use a clean, dry spoon or container when handling.

Best before

Best-before information is shown on the packed product. For Samarth dry flour labels, the standard guidance is 3 months from packing unless the label states otherwise.

Nutrition information

Refer to the product label where a nutrition information panel applies. Contact us before ordering if you need nutrition details for a specific pack.

Fresh local preparationSmall-batch products from Westmead, Sydney.
Pickup or weekend deliveryPickup from Bridge Road or local Saturday/Sunday delivery.
Secure paymentPayID/WhatsApp or Stripe card checkout.