Prepared in small batches for local customers. Exact milling or preparation timing depends on the product and order schedule.

Pulse and grains • Samarth Fresh Flour, Westmead
Chakali Bhajni
Made from a carefully selected blend of rice, chana dal, yellow moong dal, urad dal, poha, sabudana, coriander seeds and cumin seeds, this traditional flour blend is perfect for making delicious, crispy and crunchy homemade chakli.
Choose size
Ingredients & allergen information
Ingredients: Rice, chana dal, yellow moong dal, urad dal, poha (flattened rice), sabudana (tapioca pearls), coriander seeds and cumin seeds.
Allergen statement: Contains legumes (chana dal, yellow moong dal and urad dal).
Please contact us before ordering if you have a food allergy or intolerance.Product guidance
Freshness, storage and everyday use
Made from a carefully selected blend of rice, chana dal, yellow moong dal, urad dal, poha, sabudana, coriander seeds and cumin seeds, this traditional flour blend is perfect for making delicious, crispy and crunchy homemade chakli.
Keep sealed in a cool, dry place away from direct sunlight, heat and moisture. Use a clean, dry spoon or container when handling.
Best-before information is shown on the packed product. For Samarth dry flour labels, the standard guidance is 3 months from packing unless the label states otherwise.
Refer to the product label where a nutrition information panel applies. Contact us before ordering if you need nutrition details for a specific pack.



